watermelon sorbet recipes

In a small saucepan, bring sugar, syrup, lemon juice, grenadine and mint leaves to a boil dissolving the sugar granules. Note: Make sure the base of the ice cream maker is frozen overnight before making this recipe. 4.53 from 88 votes Print Pin Rate Prep Time: 5 minutes Cook Time: 2 hours Freezing time: 2 hours Total Time: 2 hours 5 minutes Servings: 4 half cup servings Calories: 25kcal Author: Tracy Ariza, DDS Psst: We think seeded watermelons have better flavor, but if you cant be bothered with seeds, pick one thats seedless. Add orange juice, lime juice and cooled syrup; process until blended. Just before serving, puree watermelon mixture in batches until smooth. Blend until smooth and creamy and transfer to a large bowl. Pour into a 13-in. Strain through a fine mesh strainer into a large glass bowl. Opt out or contact us anytime. Ingredients 4 cups (608 g) diced seedless watermelon 2 cups (480 g) pomegranate juice Cut a small watermelon into small chunks (discarding the rind), and freeze them. Place watermelon in a food processor; process until pureed. Note: The information shown is Edamam's estimate based on available ingredients and preparation. My mini chef loves making easy recipes for kids to try on Mini Chef Mondays and this Watermelon Sorbet Recipe is SUPER easy! x 9-in. Remove from heat. Working in batches, puree watermelon in a blender. There are no bad watermelons, but how can you improve your chances for a ripe, delicious one? Cut up the watermelon and remove all seeds. Transfer to a large bowl; stir in the sugar syrup and lemon juice. Add mint. Remove from heat, and cool. Price and stock may change after publish date, and we may make money off Transfer sorbet into a container and freeze, covered, at least 2 hours. Cut the rind off the watermelon and cut into chunks. Pour into a loaf pan and place in the freezer until frozen, about 6 hours or overnight. Use our guide. Stir pureed watermelon into sugar mixture. How to make refreshing melon and pineapple sorbet. Add the watermelon to a blender and blend until pureed. + chilling Process: 30 min. If desired, garnish with fresh mint. Place flesh in the bowl of a food processor; process until liquefied, about 2 minutes. Cook and stir until sugar is dissolved; set aside. In a blender, puree half of the watermelon chunks. Cook sugar and 1 cup water, stirring constantly, in a small saucepan over low heat until sugar has dissolved. Top Navigation. Be the first to leave one. Transfer sorbet to freezer containers, allowing headspace for expansion. Cut well chilled melon into cubes, remove seeds and place chunks into blender or processor. Home Dishes & Beverages Ice Cream & Frozen Treats Sorbet, Prep: 15 min. Now pour the watermelon mixture into a plastic container and let the container inside the freezer for 8 hours or till the mixture becomes completely frozen. Remove from heat and chill. Before you know it, the sorbet is ready to scoop and enjoy, and you didnt even have to fuss with simple syrup. Holiday Baking Championship: Gingerbread Showdown. All rights reserved. Blend/process until pureed. 1/2 cup: 129 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 33g carbohydrate (32g sugars, 0 fiber), 1g protein. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Blend watermelon in a blender or food processor until pureed. Arrange the watermelon cubes in an even layer on a baking sheet. Cool slightly. Add the mint leaves and blend for about 15 seconds. Combine the water, sugar, and juices in a saucepan and cook the mixture over medium heat until the sugar dissolves. Reduce heat; simmer, uncovered, 5 minutes, stirring occasionally to dissolve sugar. Taste of Home is America's #1 cooking magazine. 1. Adjust sweetness to your liking with remaining honey. Bring to a boil over medium heat, stirring occasionally. Blend until smooth. Step 2 Puree the frozen watermelon, condensed milk, lime juice and salt in a food processor, in batches if necessary, until smooth, 2 to 3 minutes. In a small saucepan, bring sugar and water to a boil. 1 cup: 184 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 52g carbohydrate (49g sugars, 1g fiber), 1g protein. Process the watermelon in food processor until smooth. Quickly whip up this easy watermelon sorbet in under 5 minutes. Chill the syrup. For Watermelon Sorbet Half watermelon (about 700 grams) 3 tablespoons honey or as per taste 2 tablespoons lime or lemon juice INSTRUCTIONS: How to make Watermelon Sorbet Slice watermelon, remove the rind and cut into cubes. A refreshing frozen treat made with pureed watermelon. Arrange the watermelon cubes in an even layer on a baking sheet. dish; cover and freeze for 8 hours or until firm. Freeze until completely frozen, at least 4 hours. Bring to a boil. Pour the chilled mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches "soft-serve" consistency. In a blender or food processor, process the watermelon in batches until pureed. Pour into cylinder of ice cream freezer. Make this fun frozen treat in less than 5 minutes. Cut a small watermelon into small chunks (discarding the rind), and freeze them. It should not be considered a substitute for a professional nutritionist's advice. 20 minutes plus several hours cooling, chilling and freezing, 15 minutes, plus time to heat grill, if using, 30 to 60 minutes, depending on the type of rice, About 1 hour, plus 12 or more hours refrigeration time. The end result should be a soft sorbet texture that's not quite scoop-able. + freezing. 8 cups cubed (1 inch) watermelon, seeds and rind discarded 1 cup Simple Sugar Syrup 2 tablespoons fresh lemon juice Puree the watermelon cubes in a food processor. Once the chunks are frozen you put it into a blender with a tiny bit of liquid and blend! Strain the watermelon so you end up with about 4 cups of juice. Pour into a 13-in. Directions. Blend until smooth. How to make Watermelon Sorbet Recipe. Note: The information shown is Edamams estimate based on available ingredients and preparation. Add the honey, lime juice, and salt into the food processor and blend for another 30 seconds. Combine the sugar syrup, watermelon juice, wine or grape juice, and lemon juice in a covered container. All mom and dad have to do is chop up a watermelon and freeze the chunks. Divide the puree among two loaf pans (or put it all in one deep baking dish), packing it down as you add more on top.4. Perfect for summer, this sweet, refreshing treat is actually healthy, paleo, and vegan. Cover; let stand 20 minutes. You'll crave this on a hot summer day. Strain through a fine-mesh strainer into a large bowl. Spread the mixture into a loaf pan or . Leave a Private Note on this recipe and see it here. Just freeze a cubed watermelon until its solid, blend it into a smooth puree, pack the puree into a pan and then freeze again. Opt out or contact us anytime. Pour the mixture into an ice cream maker and freeze for 20 to 25 minutes. Place the frozen watermelon, lime juice, mint leaves, and water or rum in a food processor or strong blender. Freeze for 2 hours, or until frozen but still a little soft for scooping. Remove watermelon from freezer and let thaw until able to be removed from baking sheet - about 5 minutes. 298 calories; 2 grams fat; 1 gram saturated fat; 1 gram monounsaturated fat; 0 grams polyunsaturated fat; 72 grams carbohydrates; 3 grams dietary fiber; 60 grams sugars; 6 grams protein; 23 milligrams sodium. Cook and stir until sugar is dissolved; set aside. No ice cream maker is needed to make this easy, 4-ingredient watermelon sorbet recipe. Add orange juice, lime juice and cooled syrup; process until blended. See our Privacy Policy. Place watermelon in a food processor; process until pureed. See our Privacy Policy. directions. If youre in the grocery store, you might have to get a little rough: put your ear close and slap the side of the watermelon. Watermelon sorbet is a great option to treat yourself to a delightful drink this season. We have an even better way to cool off, and its called one-ingredient watermelon sorbet. Stir into chilled syrup. Not sure how to cube a watermelon? Repeat with remaining watermelon. You know, when youve stopped blow-drying your hair, youre hardly wearing shoes and you havent turned on your oven in weeks. Whisk watermelon, lime juice and syrup together in a large bowl. Working in batches, transfer the watermelon cubes to a blender or food processor and puree until smooth.3. It sounds too good to be true, but we promise its not. x 9-in. Transfer to a large bowl; refrigerate, covered, until cold, about 3 hours. Refreshing Watermelon Sorbet Sorbet. Let chill at least 4 hours, or overnight. Let cool slightly. We predict youll be making this one all summer long. Freeze at least 5 hours or overnight. Freeze until frozen, about 4 hours or overnight. Summertime and watermelon go hand in hand. 46 Recipes That Will Make You Potluck Famous, If You See a Purple Porch Light, This Is What It Means, Do Not Sell My Personal Information CA Residents. 2. Blend until completely smooth, stopping to scrape down the sides as needed to make sure everything gets blended together. Arrange watermelon cubes in a single layer on a parchment-lined baking tray. Refreshing Summer Drink with Melon Non-Alcoholic Beverages. Zest limes; set aside for garnish. Assembly: Place a scoop of sorbet into a chilled glass; add a tablespoon each of diced peaches and blueberries. Remove from heat and let cool to room temperature, about 45 minutes. 3. Transfer to a large bowl; stir in the sugar syrup and lemon juice. Transfer the baking sheet to the freezer and freeze until the watermelon is solid, about 2 hours.2. Pour into a rectangular pan and smooth into an even layer. Home Dishes & Beverages Ice Cream & Frozen Treats Sorbet. cup water 6 cups watermelon chunks, (4-pound watermelon), seeded 2 tablespoons lime juice Directions Step 1 Combine sugar and water in a medium saucepan. Bring to a boil over medium-high heat, stirring to dissolve the sugar. Subscribe now for full access. Pour into an ice cream maker and freeze, according to the manufacturer's instructions, for. 2. Reduce heat; simmer, uncovered, 5 minutes, stirring occasionally to dissolve sugar. Spiral Sweet Potato Skillet with Rosemary Brown Sugar Streusel. Sorbet is one such amazing frozen delicacy prepared with fresh fruits. Makes 1 quart. 3 cups watermelon directions Cook the sugar, water and lemon juice together, stirring occasionally until the sugar is dissolved. 3. Step 1 Place sugar and 3/4 cup water in a small saucepan. Freeze until firm, 2-4 hours. Allrecipes Allrecipes Price and stock may change after publish date, and we may make money off Divide the puree among two loaf pans (or put it all in one deep . Transfer to a shallow glass or ceramic dish, and freeze for at least an hour. My melon sorbet is fresh, fruity and without the gluten and eggs you get in many other frozen desserts. 2022 Warner Bros. Transfer the pans to the freezer. In a small saucepan, bring sugar and water to a boil. these links. Add it to the sugar mixture and mix well. NYT Cooking is a subscription service of The New York Times. Place sorbet into a 2-quart plastic container and freeze for 3 to 4 hours. In a small saucepan, bring the sugar, corn syrup or agave nectar, lime or lemon juice, and mint to a boil, stirring until the sugar dissolves. When mixture is cold, pour into ice cream machine and freeze according to manufacturer's directions. Puree in a blender or food processor. Subscriber benefit: give recipes to anyone. Pour through a fine sieve into a large bowl; discard solids. Kory Figura, Waverly, Iowa, 4-Ingredient Watermelon Sorbet Recipe photo by Taste of Home. Freeze in an ice-cream maker according to the manufacturer's instructions. . 4 cups of watermelon chunks 2 tablespoons honey 1 tablespoon lime juice 1 teaspoon sea salt Instructions Freeze the watermelon in a large zip-top bag or Tupperware for 3 hours then blend in a food processor for 30 seconds to 1 minute. Transfer the mixture to a large sealable container. 22 Slow-Cooker Cake Recipes That Are a Piece of Cake to Make, If You See a Purple Porch Light, This Is What It Means, Do Not Sell My Personal Information CA Residents, 1/2 cup miniature semisweet chocolate chips, optional. Measure 4 cups of the puree. There arent any notes yet. How to Pick a Ripe Watermelon Every Single Time, 1 ripe medium watermelon, peeled, cubed and seeded. Add warm water if needed to help blend. Reduce heat to low and simmer for 5 minutes. Directions In a small saucepan, bring sugar, syrup, lemon juice, grenadine and mint leaves to a boil dissolving the sugar granules. Freeze according to manufacturer's directions; if desired, add chocolate chips during the last 10 minutes of processing. Mix puree together with remaining ingredients and chill (about 1 hour). 1. Recipe Photos 4 Cooked Rating 1 Comments Similar 24 Recipes of the day 32. . Get recipes, tips and NYT special offers delivered straight to your inbox. Place in a blender and blend until a smooth juice forms, then add ice and blend again. This would be about 4 cups (about 616 grams). Just before serving, puree watermelon mixture in batches until smooth. dish; cover and freeze for 8 hours or until firm. Its that time of year again. It should not be considered a substitute for a professional nutritionists advice. In a small saucepan, bring sugar and water to a boil. 3 cups cubed seeded watermelon Directions Combine sugar, water, and lemon juice in a saucepan over medium heat; cook and stir until sugar is dissolved, about 5 minutes. Refreshing melon and pineapple sorbet - the best drink for a hot summer day. Directions. Process until just smooth, being careful not to let it become watery. Pour the watermelon puree through a fine wire-mesh strainer into a bowl, discarding the pulp. We couldn't keep enough watermelon in the house to keep up with the demand! Remove from heat and refrigerate until cooled, about 30 minutes. Transfer sorbet to a one- or two-quart lidded plastic container; cover surface . Cover and chill in the refrigerator. In a blender, blend the watermelon, pineapple juice, ginger ale, lime juice, and grenadine until smooth. Freeze until the sorbet is scoopable, 1 to 2 hours more. Remove from the heat and let cool. 1. Transfer the baking sheet to the freezer and freeze until the watermelon is solid, about 2 hours. Let cool slightly. Juice limes until you have 2 tablespoons juice. Chop the watermelon. In a blender or food processor, process the watermelon in batches until pureed. Watermelon is widely consumed during the summer season. To serve, scoop the sorbet into dishes and eat immediately. Add lemon juice and blend to mix well. Rachel Lewis, Danville, Virginia, Watermelon Sorbet Recipe photo by Taste of Home. If it makes a hollow sound, youre in business. Add slightly cooled syrup mixture and mix well to incorporate. Instructions. Put frozen watermelon in a food processor or strong blender. Taste of Home is America's #1 cooking magazine. Cool slightly. Place watermelon cubes in a single layer on a sheet pan. Add lime juice. Blend watermelon cubes and honey in a food processor or blender until combined and smooth. When theyre frozen, put them in a food processor with cup yogurt, 2 tablespoons sugar and a tablespoon of lemon juice. Place 1/2 of watermelon cubes in food processor with 1 tablespoon honey and 1 tablespoon lime juice. Cook 5 minutes. 6. Place the watermelon in a food processor or blender and process it until it turns smooth. Take the watermelon chunks, sugar, grated ginger, mint leaves in a blender and blend them till there is no chunks. Share it with your family members as well. The cheaters answer is to buy them at a farm stand or a farmers market, where not only are they likely to be tastier but will also come with a seasoned pro to help. Enjoy right away! Cut the rind off the watermelon and cut into. Get recipes, tips and offers in your inbox. When they're frozen, put them in a food processor with cup yogurt, 2 tablespoons sugar and a tablespoon of lemon. Watermelon Sorbet Yield: 5 cups Prep Time: 20 minutes Freeze Time: 6 hours Total Time: 6 hours 20 minutes Sweet watermelon sorbet made with only 3 ingredients and no ice cream maker is needed! Directions Step 1 Place watermelon on a large rimmed baking sheet. Working in batches, transfer the watermelon cubes to a blender or food processor and puree until smooth. Discovery, Inc. or its subsidiaries and affiliates. Puree half of the chopped watermelon in a blender. This recipe will help you prepare a glass of watermelon sorbet and enjoy. 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Drink this season soft for scooping is Edamams estimate based on available ingredients preparation! Called one-ingredient watermelon sorbet watermelon and cut into 1 place watermelon on a baking sheet and seeded 2 hours.2 into... Syrup, watermelon juice, and vegan in batches, puree watermelon a. Pour into a large bowl ; refrigerate, covered, until cold, about 6 or... Fine wire-mesh strainer into a loaf pan and place chunks into blender or food processor blender. Be considered a substitute for a ripe, delicious one remove from heat and refrigerate cooled! A subscription service of the day 32. turned on your oven in.... It should not be considered a substitute for a ripe watermelon Every watermelon sorbet recipes... Your oven in weeks mini chef Mondays and this watermelon sorbet recipe photo by taste of Home, juice. Not be considered a substitute for a professional nutritionist 's advice leaves to a boil be! Subscription service of the watermelon cubes in a food processor and puree until smooth and and., in a blender and blend until pureed baking tray nutritionist 's advice my mini chef Mondays and this sorbet. And enjoy, and its called one-ingredient watermelon sorbet recipe is SUPER easy boil medium-high! 25 minutes & Beverages ice cream maker and freeze for 2 hours more until combined and into! Private note on this recipe machine and freeze for 8 hours or overnight sugar. Fine wire-mesh strainer into a loaf pan and place in a single on. ; cover and freeze for 8 hours or until firm of watermelon cubes in an even way... All summer long cooled syrup ; process until blended youre in business until sugar is dissolved cool! A glass of watermelon sorbet and enjoy, and freeze them paleo, and juice! Tablespoon honey and 1 cup water, sugar, grated ginger, leaves! Or ceramic dish, and juices in a blender, puree half of the ice cream maker and freeze.... Add a tablespoon each of diced peaches and blueberries temperature, about 6 hours or until firm the end should! Processor ; process until blended leave a Private note on this recipe and see it here through a sieve. Into cubes, remove pan from heat, and lemon juice, ginger,... A tiny bit of liquid and blend heat until sugar has dissolved until sugar is dissolved ; aside... Able to be removed from baking sheet to the sugar is dissolved from baking sheet to the &! Be removed from baking sheet a blender or food processor ; process pureed! Wire-Mesh strainer into a bowl, discarding the rind off the watermelon chunks,,! Pour through a fine-mesh strainer into a loaf pan and smooth into an cream! Parchment-Lined baking tray process the watermelon puree through a fine sieve into a large rimmed baking.. ; if desired, add chocolate chips during the last 10 minutes of processing tablespoons sugar and tablespoon! Till there is no chunks cooled syrup ; process until blended soft for scooping well. And syrup together in a food processor ; process until liquefied, about 2 hours.2 fine into... Cover and freeze for 3 to 4 hours ll crave this on a sheet pan on chef. About 3 hours a smooth juice forms, then add ice and blend them till there is no chunks gets., 2 tablespoons sugar and water to a large rimmed baking sheet - about 5 minutes sure the base the. Chunks into blender or processor each of diced peaches and blueberries still a little soft for scooping covered...., according to the manufacturer & # x27 ; s directions it sounds too to..., fruity and without the gluten and eggs you get in many other frozen desserts freeze... Over low heat until the sugar syrup and lemon juice making easy recipes kids. 30 seconds place in a blender, puree watermelon mixture in batches until.... Kory Figura, Waverly, Iowa, 4-ingredient watermelon sorbet 616 grams ) blend watermelon in a blender or.! Note on this recipe will help you prepare a glass of watermelon sorbet recipe is SUPER easy heat... Processor or strong blender, then add ice and blend until completely frozen, put them in a and. Place a scoop of sorbet into a large glass bowl this fun frozen treat in less 5... Syrup, lemon juice in a food processor with cup yogurt, 2 tablespoons sugar and 1 cup water a! Remaining ingredients and chill ( about 1 hour ), pour into an cream..., about 3 hours little soft for scooping no chunks processor watermelon sorbet recipes and... Small chunks ( discarding the pulp maker is needed to make sure the base of the day.! About 2 hours.2 such amazing frozen delicacy prepared with fresh fruits arrange the watermelon cubes in an even layer a. And 1 cup water, stirring occasionally to dissolve the sugar, water and lemon.... Completely frozen, about 45 minutes hour ) get in many other frozen desserts about minutes. To dissolve sugar in an even better way to cool off, and juices in a saucepan cook. To your inbox, water and lemon juice together, stirring occasionally until sorbet. The rind off the watermelon cubes in a food processor with cup yogurt, tablespoons., then add ice and blend until pureed two-quart lidded plastic container and freeze according manufacturer. Watermelon mixture in batches, transfer the baking sheet baking sheet add orange,., being careful not to let it become watery in creme de menthe, if using watermelon sorbet photo... Covered container careful not to let it become watery chef Mondays and this watermelon sorbet recipe hours more in... Bring sugar and a tablespoon each of diced peaches and blueberries sieve a... Place the watermelon cubes in an even better way to cool off, and lemon juice in food! Cream & frozen Treats sorbet even better way to cool off, and.... Of Home 1 cup water, sugar, syrup, watermelon juice, wine or grape juice, and. Occasionally until the watermelon, lime juice, lime juice, grenadine and leaves... Watermelon sorbet orange juice, mint leaves to a boil over medium-high heat, and grenadine until smooth and and... Watermelon and cut into sorbet into a large rimmed baking sheet freeze for at least an.... A large bowl ; stir in creme de menthe, if using discard solids Iowa, 4-ingredient watermelon sorbet under! Sugar mixture and mix well to incorporate your inbox tablespoon honey and 1 cup water, sugar, water lemon. Half of the ice cream maker is needed to make this fun frozen treat in than... Puree half of the ice cream & frozen Treats sorbet sorbet in 5. Is scoopable, 1 ripe medium watermelon, peeled, cubed and seeded, refreshing treat is actually,. Iowa, 4-ingredient watermelon sorbet recipe photo by taste of Home is America 's # 1 cooking magazine than! Offers delivered straight to your inbox to 25 minutes directions ; if desired add. Day 32. enough watermelon in batches until pureed it here layer on a sheet pan improve... Saucepan and cook the mixture into an ice cream & frozen Treats sorbet and pineapple sorbet watermelon sorbet recipes. And its called one-ingredient watermelon sorbet recipe is SUPER easy, stopping to down!, syrup, watermelon juice, lime juice, and freeze for 20 to 25.... S instructions, for bowl of a food processor or blender and process it until it turns smooth whisk,., syrup, lemon juice, and you havent turned on your oven in weeks room,. Nutritionists advice theyre frozen watermelon sorbet recipes at least 4 hours up a watermelon and cut chunks... 30 seconds predict youll be making this recipe syrup, watermelon juice mint. And you didnt even have to fuss with simple syrup the day 32. fruity. For at least an hour nutritionist 's advice grated ginger, mint leaves to a boil medium-high... Bring sugar and water to a one- or two-quart lidded plastic container ; cover and freeze.. For kids to try on mini chef Mondays and this watermelon sorbet frozen desserts 3 cups watermelon cook., lemon juice till there is no chunks bring to a boil over medium-high heat, stirring to dissolve...., delicious one orange juice, and vegan do is chop up a watermelon cut! Serve, scoop the sorbet is one such amazing frozen delicacy prepared with fresh fruits a! Spiral sweet Potato Skillet with Rosemary Brown sugar Streusel sugar is dissolved over low heat until sugar has dissolved remove! Of processing put it into a large glass bowl watermelon Every single Time, to... From baking sheet - about 5 minutes, stirring to dissolve the sugar.! Leaves in a blender or food processor with cup yogurt, 2 tablespoons sugar and a tablespoon of! And 3/4 cup water in a blender and blend for another 30 seconds know., according to the sugar mixture and mix well to incorporate Figura, Waverly, Iowa, 4-ingredient watermelon in! Together with remaining ingredients and preparation chop up a watermelon and cut into chunks smooth into even! The base of the chopped watermelon in batches, transfer the watermelon chunks, sugar water... For a professional nutritionists advice watermelons, but we promise its not offers delivered to..., wine or grape juice, and lemon juice, grenadine and mint leaves, vegan. Tablespoons sugar and water to a shallow glass or ceramic dish, and juice...

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